9Barista Espresso Machine MK2 PRO – Manual Stovetop Coffee Maker

• Espresso Output: 40-45g or a large double shot (approx. 40ml)
• Brew Pressure: 9 Bar
• Brew Temperature: 93°C
• Ground Coffee Weight: 17-20g of freshly ground coffee
• Grinder Required: A burr grinder designed for espresso is highly recommended
• Water Required: 110-120ml
• Time to Make Espresso from Cold: 3 to 6 minutes, depending on the stove
• Time to Make a Repeat Espresso: 3 to 6 minutes, depending on the stove
• Recommended Extraction Time: 25 - 30 seconds
• Maximum Time on the Stove: 8 minutes

Compatible Stove Types
Gas, electric halogen, electric ring, traditional stove (Aga, Rayburn), camping gas stove

What's in the box?
• 1 x 9Barista Mk.2 Pro 
• 1 x 53mm Tamper
• 1 x Heat Transfer or Induction Plate
• 1 x Spare Boiler O Ring
• 1 x Spare Safety Ring
• 1 x User Guide