Bernardaud Aux Oiseaux Desserttallerken 21cm

Designet af Bernardaud Aux Oiseaux-kollektionen er inspireret af kuriositetsskabe, eller 'vidunderrum', fra det 16. og 17. århundrede.

The ornate stylised trees and jewel-tone birds - the eponymous aux oiseaux - are based on delicate Japanese prints, rendered onto the fine handmade porcelain of this dessert plate in the same region of Limoges, France, that has been home to the brand since its inception in 1863.