Blue Dragon Teriyaki Stir Fry Sauce 120g

Nettoindhold: 120 gram.

Additives: Free From Artificial Flavours, Free From Artificial Preservatives.

Ingredients: Water, Sugar, Japanese Soy Sauce (10%) [Water, Defatted Soya Beans, Roasted Wheat , Salt, Alcohol], Modified Maize Starch, Soybean Paste [Water, Soya Beans, Rice, Salt], Ginger Purée, Mirin-Style Seasoning [Glucose Syrup, Water, Rice Extract [Water, Rice, Alcohol, Salt, Acidity Regulator (Citric Acid)], Sugar, Spirit Vinegar, Acidity Regulator (Phosphoric Acid), Cane Molasses], Garlic Purée, Colour (Plain Caramel), Acidity Regulator (Citric Acid).

Features: Stir fry discovery. Chilli rating - mild - 1. No artificial flavours or preservatives. Suitable for vegetarians and vegans.

Opbevaring: Opbevares køligt og tørt. Når den er åbnet, opbevares den i køleskabet og forbruges inden for 2 dage.

Genbrugsinformation: Genbrug ikke: Hele emballagen.

Preparation and Usage: Ready in few simple and quick steps! 1. Get your Wok really hot, then add a splash of oil. 2. Stir fry your meat for 3 minutes until nicely sizzling, then add the vegetable of your choice. 3. After 1 minute, pour in the stir fry sauce and heat through for a further minute. 4. Toss in cooked Blue Dragon noodles, or serve with steamed rice and enjoy!

Other ingredients suggested for an authentic Teriyaki stir fry: 1 tbsp vegetable oil, 400g beef steak, 1 red pepper, a handful of mangetout, Blue Dragon noodles.

Regulated Product Name: A stir fry sauce with Japanese soy sauce.

Opbevaringstype: Omgivende temperatur.