Ethica - Francy Castillo Semi-Washed

Tasting Notes: Rosemary, Guava, Pu'er Tea. Produced by Francy Castillo at Finca El Uberrimo in Nariño, Colombia, this semi-washed Caturra is grown at 2,148m. It undergoes 80 hours of sack fermentation, creating a vibrant, complex cup with tropical fruit and unique herbal notes.