Ethica - Kintamani Espresso

Tasting Notes: Red Plum, Red Wine, Dark Chocolate.

This Kintamani natural espresso highlights the winey sweetness of Balinese coffee. Grown in volcanic soil under citrus shade, the cherries are dried whole to produce a syrupy body. The cup delivers intense dark chocolate and ripe red plum notes, ideal for a bold, fruit-forward shot.