Subtext - Benjamin Lopez

Tasting Notes: Dried Mulberry, Cashew, Caramel.

Produced by Benjamin Lopez at Finca El Aguacate in San Antonio Huista, this washed Caturra reflects his expertise as a former ANACAFE agronomist. Through selective harvesting and a precise 25-hour fermentation, this lot delivers a deeply comforting cup with rich notes of caramel and dried mulberry.